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Total System Approach to Predict Shelf Life of Packaged Food Products Pages: 5 Published: Jan 1991
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View License Agreement Source: STP1113-EB Abstract A total system approach should be used to simulate the shelf life of packaged food products. The main advantage of modelling the product-packaging-distribution system is in helping to make proper decisions during product and packaging development. Keywords: food, packaging, shelf life, model, system Paper ID: STP14842S Committee/Subcommittee: F02.40 DOI: 10.1520/STP14842S ASTM International is a member of CrossRef. | ||