Editor(s): D K Henyon
The revolutions in food packaging and marketing are posing new challenges to food safety assurance. The food package itself can be a potential danger. What is the safety provided by the package and its interaction with the food it contains? These issues are addressed in 9 papers on emerging technologies in the food package industry.
KS Marsh, T Ambrosio, DM Guazzo
BR Harte, JR Giacin, T Imai, JB Konczal, H Hoojjat
PS Taoukis, TP Labuza, RC Francis
PT DeLassus, G Strandburg
JT Matty, JA Stevenson, SA Stanton