Subcommittee F26.06 on Productivity and Energy Protocol
Matching Standards Under the Jurisdiction of F26.06 by Status
- F1275-14(2020) Standard Test Method for Performance of Griddles
- -See also WK70611 proposed Revision
- F1361-21 Standard Test Method for Performance of Open Vat Fryers
- -See also WK90735 proposed Revision
- F1484-18(2023) Standard Test Methods for Performance of Steam Cookers
- F1496-13(2019) Standard Test Method for Performance of Convection Ovens
- -See also WK90734 proposed Revision
- F1521-22 Standard Test Methods for Performance of Range Tops
- -See also WK94019 proposed Revision
- F1605-14(2019) Standard Test Method for Performance of Double-Sided Griddles
- F1695-20 Standard Test Method for Performance of Underfired Broilers
- F1696-20 Standard Test Method for Energy Performance of Stationary-Rack, Door-Type Commercial Dishwashing Machines
- F1784-97(2020) Standard Test Method for Performance of a Pasta Cooker
- F1785-97(2020) Standard Test Method for Performance of Steam Kettles
- F1786-97(2021) Standard Test Method for Performance of Braising Pans
- F1787-98(2020) Standard Test Method for Performance of Rotisserie Ovens
- F1817-17(2022) Standard Test Method for Performance of Conveyor Ovens
- F1920-20 Standard Test Method for Performance of Rack Conveyor Commercial Dishwashing Machines
- -See also WK94768 proposed Revision
- F1964-21 Standard Test Method for Performance of Pressure Fryers
- F1965-17(2022) Standard Test Method for Performance of Deck Ovens
- F1991-99(2021) Standard Test Method for Performance of Chinese (Wok) Ranges
- F2022-01(2019) Standard Test Method for Performance of Booster Heaters
- F2093-18(2023) Standard Test Method for Performance of Rack Ovens
- F2140-24 Standard Test Method for Performance of Hot Food Holding Cabinets
- -See also WK70615 proposed Revision
- F2141-07(2019) Standard Test Method for Performance of Self-Serve Hot Deli Cases
- F2142-01(2019) Standard Test Method for Performance of Drawer Warmers
- -See also WK70616 proposed Revision
- F2143-24 Standard Test Method for Performance of Refrigerated Buffet and Preparation Tables
- -See also WK86821 proposed Revision
- F2144-21 Standard Test Method for Performance of Large Open Vat Fryers
- -See also WK90736 proposed Revision
- F2237-03(2020) Standard Test Method for Performance of Upright Overfired Broilers
- F2238-20 Standard Test Method for Performance of Rapid Cook Ovens
- F2239-10(2021) Standard Test Method for Performance of Conveyor Broilers
- F2324-13(2019) Standard Test Method for Prerinse Spray Valves
- F2379-04(2021) Standard Test Method for Energy Performance of Powered Open Warewashing Sinks
- F2380-18(2023) Standard Test Method for Performance of Conveyor Toasters
- F2472-05(2021) Standard Test Method for Performance of Staff-Serve Hot Deli Cases
- F2473-12(2023) Standard Test Method for Performance of Water-Bath Rethermalizers
- F2644-07(2019) Standard Test Method for Performance of Commercial Patio Heaters
- F2795-18(2024) Standard Test Method for Performance of Self-Contained Soft Serve and Shake Freezers
- -See also WK90267 proposed Reapproval
- -See also WK90732 proposed Reapproval
- -See also WK90266 proposed Reapproval
- F2861-24 Standard Test Method for Enhanced Performance of Combination Oven in Various Modes
- -See also WK70620 proposed Revision
- -See also WK90970 proposed Revision
- F2875-10(2020) Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
- F2990-12(2024) Standard Test Method for Commercial Coffee Brewers
- -See also WK90733 proposed Reapproval
- -See also WK90269 proposed Reapproval
- -See also WK90268 proposed Reapproval
- F3051-14(2019) Standard Test Method for Performance of Cook-and-Hold Ovens
- F3734-24 Standard Test Method for Performance of Commercial Range Ovens
- F3216-16(2021) Standard Test Method for Performance of Retherm Ovens
- F3689-24 Standard Test Method for Performance of Compartmentalized Heated Bin Cabinets