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Subcommittee F26.06 on P…
Subcommittee F26.06 on Productivity and Energy Protocol
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Matching Standards Under the Jurisdiction of F26.06 by Status
Active
41 matching standards
F1275-14(2020) Standard Test Method for Performance of Griddles
-See also
WK70611
proposed Revision
F1361-21 Standard Test Method for Performance of Open Vat Fryers
-See also
WK90735
proposed Revision
F1484-18(2023) Standard Test Methods for Performance of Steam Cookers
F1496-13(2019) Standard Test Method for Performance of Convection Ovens
-See also
WK90734
proposed Revision
F1521-22 Standard Test Methods for Performance of Range Tops
-See also
WK94019
proposed Revision
F1605-14(2019) Standard Test Method for Performance of Double-Sided Griddles
F1695-20 Standard Test Method for Performance of Underfired Broilers
F1696-20 Standard Test Method for Energy Performance of Stationary-Rack, Door-Type Commercial Dishwashing Machines
-See also
WK95196
proposed Revision
F1784-97(2020) Standard Test Method for Performance of a Pasta Cooker
F1785-97(2020) Standard Test Method for Performance of Steam Kettles
F1786-97(2021) Standard Test Method for Performance of Braising Pans
F1787-98(2020) Standard Test Method for Performance of Rotisserie Ovens
F1817-17(2022) Standard Test Method for Performance of Conveyor Ovens
F1920-20 Standard Test Method for Performance of Rack Conveyor Commercial Dishwashing Machines
-See also
WK94768
proposed Revision
F1964-21 Standard Test Method for Performance of Pressure Fryers
F1965-17(2022) Standard Test Method for Performance of Deck Ovens
F1991-99(2021) Standard Test Method for Performance of Chinese (Wok) Ranges
F2022-01(2019) Standard Test Method for Performance of Booster Heaters
F2093-18(2023) Standard Test Method for Performance of Rack Ovens
F2140-24 Standard Test Method for Performance of Hot Food Holding Cabinets
F2141-07(2019) Standard Test Method for Performance of Self-Serve Hot Deli Cases
F2142-01(2019) Standard Test Method for Performance of Drawer Warmers
-See also
WK70616
proposed Revision
F2143-24 Standard Test Method for Performance of Refrigerated Buffet and Preparation Tables
-See also
WK86821
proposed Revision
F2144-21 Standard Test Method for Performance of Large Open Vat Fryers
-See also
WK90736
proposed Revision
F2237-03(2020) Standard Test Method for Performance of Upright Overfired Broilers
F2238-20 Standard Test Method for Performance of Rapid Cook Ovens
-See also
WK95026
proposed Revision
F2239-10(2021) Standard Test Method for Performance of Conveyor Broilers
F2324-13(2019) Standard Test Method for Prerinse Spray Valves
F2379-04(2021) Standard Test Method for Energy Performance of Powered Open Warewashing Sinks
F2380-18(2023) Standard Test Method for Performance of Conveyor Toasters
F2472-05(2021) Standard Test Method for Performance of Staff-Serve Hot Deli Cases
F2473-12(2023) Standard Test Method for Performance of Water-Bath Rethermalizers
F2644-07(2019) Standard Test Method for Performance of Commercial Patio Heaters
F2795-18(2024) Standard Test Method for Performance of Self-Contained Soft Serve and Shake Freezers
-See also WK90266 proposed Reapproval
-See also WK90267 proposed Reapproval
F2861-24 Standard Test Method for Enhanced Performance of Combination Oven in Various Modes
-See also
WK90970
proposed Revision
F2875-10(2020) Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods
F2990-12(2024) Standard Test Method for Commercial Coffee Brewers
-See also WK90269 proposed Reapproval
-See also WK90268 proposed Reapproval
F3051-14(2019) Standard Test Method for Performance of Cook-and-Hold Ovens
F3734-24 Standard Test Method for Performance of Commercial Range Ovens
F3216-16(2021) Standard Test Method for Performance of Retherm Ovens
F3689-24 Standard Test Method for Performance of Compartmentalized Heated Bin Cabinets
Proposed New
2 matching standards
WK94018
Standard Test Method for Performance of Commercial Strip Heaters
WK90898
Performance of Panini Presses
Withdrawn, Replaced
2 matching standards
F1299-90 Specification for Food Service Equipment Hoods for Cooking Appliances (Withdrawn 1997)
F1639-05 Standard Test Method for Performance of Combination Ovens (Withdrawn 2012)