Standard Historical Last Updated: Feb 27, 2023 Track Document
ASTM F2834-10A(2017)e1

Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing

Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing F2834-10AR17E01 ASTM|F2834-10AR17E01|en-US Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing Standard new BOS Vol. 15.12 Committee F26
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Scope

1.1 This specification covers cooktops which utilize induction as a means for cooking and warming food in commercial and institutional food service establishments. Included are tabletop units, drop-in units and floor standing equipment with integral induction hobs.

1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.

1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

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Details
Book of Standards Volume: 15.12
Developed by Subcommittee: F26.02
Pages: 4
DOI: 10.1520/F2834-10AR17E01
ICS Code: 97.040.20