Standard Active Last Updated: Apr 14, 2017
ASTM D5555-95(2017)

Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds

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Details
Book of Standards Volume: 15.04
Developed by Subcommittee: D31.08
Pages: 2
DOI: 10.1520/D5555-95R17
ICS Code: 67.200.10