Staff managers will be contacting committee leaders to plan alternatives for conducting committee business. For any committees that collected money for events, ASTM will work to issue refunds as necessary. Attendees are responsible for canceling hotel reservations. If you are staying at the Boston Marriott Copley Hotel, you will receive an email from them to facilitate canceling your reservation. If you are staying at another hotel, you must contact them directly to cancel.

    Food Service Equipment Line Schedule

    Meeting Of Committee F26

    Tuesday April 12 2016 - Wednesday April 13 2016

    Grand Hyatt San Antonio, San Antonio, TX

    Meeting Day Start - Stop TimesRoom
    F26 Attendees are Invited to an ASTM Panel: Year of the Small and Medium-Sized Enterprise (SME) Tuesday 12:00PM - 01:00PMLone Star Salon E
    F26 ASTM Attendees are invited to a Training Session on Writing, Handling, and Resolving Negative Votes Tuesday 12:00PM - 01:00PMTexas Salon C
    F26 Attendees are Invited to an ASTM Training Session on Introduction to the Interlaboratory Study Program Wednesday 12:00PM - 01:00PMRepublic B
    F26 Attendees are Invited to an ASTM Training Session on Developing and Revising an ASTM Standard Wednesday 12:00PM - 01:00PMTexas Salon C
    F26 Main/F26.90 Executive Combined NOTE: Meetings run consecutively - times are approximate Wednesday 03:00PM - 04:00PMCrockett B
    F260100 Cleaning and Sanitation Equipment- Subcommittee Tuesday 11:00AM - 11:45AMCrockett B
    F260200 Cooking and Warming Equipment - Subcommittee Tuesday 09:30AM - 11:00AMCrockett B
    F260300 Storage and Dispensing Equipment - Subcommittee Wednesday 08:00AM - 08:30AMCrockett B
    F260400 Mechanical Preparation Equipment Subcommittee Tuesday 11:45AM - 12:00PMCrockett B
    F260500 Life Cycle Cost and Sustainability - Subcommittee Wednesday 01:30PM - 02:00PMCrockett B
    F260600 Productivity and Energy Protocol - Subcommittee NOT MEETING
    F260600 Hot Food Holding Cabinet Task Group Tuesday 09:00AM - 09:30AMCrockett B
    F260600 Dishwasher Task Group Tuesday 01:30PM - 02:00PMCrockett B
    F260600 Ovens - Combi Tuesday 02:00PM - 02:45PMCrockett B
    F260600 Ovens - NEW Retherm Tuesday 03:00PM - 03:30PMCrockett B
    F260600 Ovens - Rack Mini Tuesday 03:30PM - 04:00PMCrockett B
    F260600 Ovens - Deck Pizza Tuesday 04:00PM - 05:00PMCrockett B
    F260600 Oven Rapid Cook Tuesday 05:00PM - 05:30PMCrockett B
    F260600 Preptables Wednesday 08:30AM - 09:45AMCrockett B
    F260600 Blast Chillers Wednesday 10:00AM - 10:30AMCrockett B
    F260600 Soft Serve Wednesday 10:30AM - 11:00AMCrockett B
    F260600 Productivity and Energy Protocol - Subcommttee Wednesday 11:00AM - 12:00PMCrockett B
    F260700 Commercial Kitchen Ventilation -Subcommittee NOT MEETING
    F269100 Editorial and Nomenclature Subcommittee Tuesday 08:00AM - 09:00AMCrockett B
    F269300 Governmental and Industry Liaison Wednesday 02:00PM - 02:45PMCrockett B