Standard Historical Last Updated: Oct 07, 2015 Track Document
ASTM D5554-95(2011)

Standard Test Method for Determination of the Iodine Value of Fats and Oils

Standard Test Method for Determination of the Iodine Value of Fats and Oils D5554-95R11 ASTM|D5554-95R11|en-US Standard Test Method for Determination of the Iodine Value of Fats and Oils Standard new BOS Vol. 15.04 Committee D31
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Significance and Use

This test method is intended for the determination of the iodine value of fats and oils that do not contain conjugated double bonds. The iodine value is a measure of the unsaturation of fats and oils and is expressed in terms of the number of centigrams of iodine absorbed per gram of sample.

Scope

1.1 This test method covers the determination of the iodine value of fats and oils.

1.2 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

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Details
Book of Standards Volume: 15.04
Developed by Subcommittee: D31.08
Pages: 3
DOI: 10.1520/D5554-95R11
ICS Code: 75.080