| Meeting | Day | Start - Stop Times | Room |
| F26 Attendees are invited to an ASTM Training Session on ASTM Online |
Tuesday |
12:00PM - 01:00PM | Regency Ballroom V |
| F26 Attendees are invited to an ASTM Training Session on Developing and Revising an ASTM Standard |
Wednesday |
12:00PM - 01:00PM | Regency Ballroom V |
| F26 Main/F26.90 Executive Combined NOTE: Meetings run consecutively - times are approximate |
Wednesday |
04:00PM - 05:00PM | Executive Suite 226 |
| F260100 Cleaning and Sanitation Equipment- Subcommittee |
Tuesday |
11:00AM - 11:30AM | Executive Suite 226 |
| F260200 TG on Combi Ovens (WK34230) |
Tuesday |
09:00AM - 09:30AM | Executive Suite 226 |
| F260200 TG on Griddles (F1919) |
Tuesday |
09:45AM - 10:30AM | Executive Suite 226 |
| F260200 TG on Rethurm Ovens (WK29203) |
Tuesday |
10:30AM - 11:00AM | Executive Suite 226 |
| F260200 TG on Kettles |
Wednesday |
08:00AM - 08:30AM | Executive Suite 226 |
| F260200 Cooking and Warming Equipment - Subcommittee |
Wednesday |
08:30AM - 09:00AM | Executive Suite 226 |
| F260300 Storage and Dispensing Equipment - Subcommittee |
Wednesday |
09:00AM - 09:30AM | Executive Suite 226 |
| F260500 TG on LCC Model for Deep Fat Fryers |
Wednesday |
01:00PM - 02:00PM | Executive Suite 226 |
| F260500 Life Cycle Cost and Sustainability - Subcommittee |
Wednesday |
02:00PM - 02:45PM | Executive Suite 226 |
| F260600 TG on Preinse Spray Valves |
Tuesday |
11:30AM - 12:00PM | Executive Suite 226 |
| F260600 TG on Cook-and-Hold Ovens |
Tuesday |
01:30PM - 02:00PM | Executive Suite 226 |
| F260600 TG on Dishwashers |
Tuesday |
02:00PM - 02:45PM | Executive Suite 226 |
| F260600 TG on Combi Ovens |
Tuesday |
03:00PM - 03:30PM | Executive Suite 226 |
| F260600 TG on Steamers |
Tuesday |
03:30PM - 04:00PM | Executive Suite 226 |
| F260600 TG on Braising Pans |
Tuesday |
04:00PM - 04:30PM | Executive Suite 226 |
| F260600 TG on Griddles |
Tuesday |
04:30PM - 05:00PM | Executive Suite 226 |
| F260600 Productivity and Energy Protocol - Subcommttee |
Tuesday |
05:00PM - 05:30PM | Executive Suite 226 |
| F260700 TG on Field Test & Balance |
Wednesday |
09:45AM - 10:30AM | Executive Suite 226 |
| F260700 TG on Demand Control Ventilation |
Wednesday |
10:30AM - 11:00AM | Executive Suite 226 |
| F260700 Commercial Kitchen Ventilation -Subcommittee |
Wednesday |
11:00AM - 12:00PM | Executive Suite 226 |
| F269100 Editorial and Nomenclature - Subcommittee |
Wednesday |
03:00PM - 04:00PM | Executive Suite 226 |
| F269300 Governmental and Industry Liaison |
Tuesday |
08:00AM - 09:00AM | Executive Suite 226 |