ASTM E253 - 13a

    Standard Terminology Relating to Sensory Evaluation of Materials and Products

    Active Standard ASTM E253 | Developed by Subcommittee: E18.01

    Book of Standards Volume: 15.08

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    1. Scope


    2. Referenced Documents (purchase separately) The documents listed below are referenced within the subject standard but are not provided as part of the standard.

    ASTM Standards

    E284 Terminology of Appearance

    ICS Code

    ICS Number Code 01.040.67 (Food technology (Vocabularies)); 67.240 (Sensory analysis)

    UNSPSC Code

    UNSPSC Code

    DOI: 10.1520/E0253

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    ASTM E253

    Citing ASTM Standards
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