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Significance and Use
5.1 The dropping point is useful to assist in identifying the grease as to type and for establishing and maintaining bench marks for quality control. The results are to be considered to have only limited significance with respect to service performance because dropping point is a static test.
5.2 Cooperative testing indicates that, in general, dropping points by Test Method and Test Method are in agreement up to 260°C. In cases where results differ, there is no known significance. However, agreement between the manufacturer and purchaser as to test method used is advisable.
1.1 This test method covers the determination of the dropping point of lubricating grease.
1.2 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
2. Referenced Documents (purchase separately) The documents listed below are referenced within the subject standard but are not provided as part of the standard.
D217 Test Methods for Cone Penetration of Lubricating Grease
D566 Test Method for Dropping Point of Lubricating Grease
D3244 Practice for Utilization of Test Data to Determine Conformance with Specifications
E1 Specification for ASTM Liquid-in-Glass Thermometers
ICS Number Code 75.100 (Lubricants, industrial oils and related products)
UNSPSC Code 15121902(Grease )
ASTM D2265-06(2014), Standard Test Method for Dropping Point of Lubricating Grease Over Wide Temperature Range, ASTM International, West Conshohocken, PA, 2014, www.astm.orgBack to Top