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SEDL / STP / STP1112-EB / STP16870S
Starch Encapsulated Herbicide Formulations: Scale-Up and Laboratory Evaluations
Wing, RE research chemistsresearch agronomist, Northern Regional Research Center, Agricultural Research ServiceAgricultural Research Service, U. S. Department of Agriculture, Purdue University, PeoriaWest Lafayette, ILIN
Carr, ME research chemistsresearch agronomist, Northern Regional Research Center, Agricultural Research ServiceAgricultural Research Service, U. S. Department of Agriculture, Purdue University, PeoriaWest Lafayette, ILIN
Doane, WM research chemistsresearch agronomist, Northern Regional Research Center, Agricultural Research ServiceAgricultural Research Service, U. S. Department of Agriculture, Purdue University, PeoriaWest Lafayette, ILIN
Schreiber, MM research chemistsresearch agronomist, Northern Regional Research Center, Agricultural Research ServiceAgricultural Research Service, U. S. Department of Agriculture, Purdue University, PeoriaWest Lafayette, ILIN
Pages: 7 Published: Jan 1992
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Abstract
Non-chemically modified cornstarch effectively encapsulates herbicides. Thousand pound quantities of atrazine, alachlor and metolachlor were prepared by extrusion followed by drying, grinding, and sieving to give the desired size granules. Leaching potential of these formulations was evalulated using soil columns and bioassay techniques. Large quantities of products were sent to cooperators in 10 states for evaluation along with commercial formulations.
Keywords:
starch, encapsulation, herbicides, slow release, groundwater
Paper ID: STP16870S
Committee/Subcommittee: E35.22
DOI: 10.1520/STP16870S
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