SEDL / Manuals, Monographs and Data Series / MNL30-EB / MNL10679M

Chapter 6-Relationship Between Consumer Responses and Analytical Measurements

Rothman, L
Group leader, Kraft Foods, Inc., Glenview,IL

Pages: 16    Published: Feb 1997

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Source: MNL30-EB

Abstract

A. To determine the relationships between analytical measurements and consumer responses for herb and cheese breadsticks. B. To predict consumer responses based on analytical measurements.

Paper ID: MNL10679M
Committee/Subcommittee: E18.08
DOI: 10.1520/MNL10679M
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ISBN10: 0-8031-2073-7
ISBN13: 978-0-8031-2073-0