Flow of Semi-Solid Foods over Inclined Packaging Surfaces as an Index of Traction

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Volume 16, Issue 2 (March 1988)

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ISSN: 0090-3973
Page Count: 5

Flow of Semi-Solid Foods over Inclined Packaging Surfaces as an Index of Traction
Lai, CC
School of Packaging, Michigan State University, MI

Abstract

A modified tilted plane procedure was evaluated for characterizing the traction property of fluid or semi-solid foods in contact with packaging surfaces. The method was shown to be a useful technique as demonstrated by studying the flow of tomato sauce, salad dressing, and mustard paste over five commonly used polymeric packaging film surfaces.

Keywords:
plastics, packaging, foods, traction

Paper ID: JTE11155J
DOI: 10.1520/JTE11155J
ASTM International is a member of CrossRef.

Author Title Flow of Semi-Solid Foods over Inclined Packaging Surfaces as an Index of Traction Symposium , 0000-00-00 Committee D20

		Home Journals STPs Manuals Topics Subscriptions/Pricing Digital Library / Journals / Journal of Testing and Evaluation (JTE) / Citation Page Volume 16, Issue 2 (March 1988) Click here to download this paper now for $25 PDF (144K) View License Agreement ISSN: 0090-3973 Page Count: 5 Flow of Semi-Solid Foods over Inclined Packaging Surfaces as an Index of Traction Lai, CC School of Packaging, Michigan State University, MI Abstract A modified tilted plane procedure was evaluated for characterizing the traction property of fluid or semi-solid foods in contact with packaging surfaces. The method was shown to be a useful technique as demonstrated by studying the flow of tomato sauce, salad dressing, and mustard paste over five commonly used polymeric packaging film surfaces. Keywords: plastics, packaging, foods, traction Paper ID: JTE11155J DOI: 10.1520/JTE11155J ASTM International is a member of CrossRef. Author Title Flow of Semi-Solid Foods over Inclined Packaging Surfaces as an Index of Traction Symposium , 0000-00-00 Committee D20